My project for the past six months was to make a new meatball recipe every week. I had planned to do it all year -meatballs are so incredibly versatile and always welcome at our table - but the unforeseen result of making all these meatballs is that we are all out of ground meat. For now, I am putting the project on hold, but when we again have ground meat in the freezer -I will continue to explore the world of meatballs. Any favorites so far?
Wow I might dream about that meatball mosaic tonight, they all look very tasty, Wouldn't a meatball restaurant be great. I have some Salmon I am going to use to make something bally, I don't know what yet? :)
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